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The annual Food Fight is the signature event organised by the HCA and is a highly-­‐anticipated occasion on the Hunter’s culinary calendar.

This year’s clash will see chefs going head to head, working their magic and creating a unique take on classic dishes that have stood the test of time. Each chef will prepare one lunch course – their own interpretation of a classic dish or flavour combination. Every course will be matched with a Hunter Valley Wine, and guests will vote for the dish they preferred at the conclusion of lunch.

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Gus Maher